SCIENTIFIC FRONTIERS SPEAKER – Mechanisms of probiotic action; driving the development for reliable health benefits for probiotics
14 February @ 16.20
Since 2004 Arthur has been working for Danisco; now DuPont Nutrition and Health. He is the author of more than 250 journal articles and book chapters and the editor of four books on lactic acid bacteria and the intestinal microbiota. He holds a BSc in biology and chemistry from Utrecht, an MSc in cell biology from Wageningen University and a PhD in microbiology from Göteborg University. Since 1999 he has functioned as Adjunct Professor at the University of Turku.